NOT KNOWN FACTS ABOUT THAI FOOD

Heat from birds eye chilis, freshness from lemongrass and Thai holy basil, an earthy zing from ginger and galangal, an acidic tang from limes… these divergent flavors appear together with garlic, sugar, and fish sauce to make up the exceptional flavors of Thai cuisine. They usually feature picket skewers so that you can poke them and pop ’em a